Globalisation:European Food Information Council: Scientific Advisory Committee
Scientific Advisory Committee
Eufic claims that the role of it's SAB is to ensure that EUFIC's information and communication programmes are based on reviews of scientific evidence which have the support of the scientific community at large so that the information is representative, factually correct and truthful. The members are -
Giorgio Poli, Chairman of the EUFIC Scientific Advisory Board, Dean of the Faculty of Veterinary Medicine,University of Milan, Italy.
Renate Frenz, Vice Chairman of the EUFIC Scientific Advisory Board, Past Honorary Chairman, European Federation of Association of Dieticians (EFAD), Germany.
France Bellisle, Researcher at the Nutritional Epidemiology Unit, University Paris 13,Bobigny, France.
Onno Korver, Former Chief Nutrition Scientist, Unilever, The Netherlands.
Milan Kovac, Ministry of Agriculture of the Slovak Republic.
Alan Reilly, Chief Executive Officer, Food Safety Authority of Ireland.
Josef Schlatter, Head of the Nutritional and Toxicological Risks Section, Federal Department of Home Affairs (FDHA), Federal Office of Public Health (FOPH), Consumer Protection Directorate, Zurich, Switzerland.
Michael Sjöström, Head of Unit of Preventive Nutrition, Department of Biosciences/Medical Nutrition,Karolinska Institutet, Sweden.[3]