Difference between revisions of "Codex Alimentarius"
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Established in 1963 by the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO. The Codex Alimentarius Commission, is a body run by the World Health Organisation and the Rome-based Food and Agriculture Organisation to determine the quality and safety of food. | Established in 1963 by the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO. The Codex Alimentarius Commission, is a body run by the World Health Organisation and the Rome-based Food and Agriculture Organisation to determine the quality and safety of food. | ||
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| + | ==Notes== | ||
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| + | [[Category:Foodspin]] | ||
Revision as of 20:21, 7 October 2008
Established in 1963 by the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO. The Codex Alimentarius Commission, is a body run by the World Health Organisation and the Rome-based Food and Agriculture Organisation to determine the quality and safety of food.
