Difference between revisions of "Caffeine"
(New page: ==Resources== Peters, Josef M. (1967), [http://jcp.sagepub.com/cgi/reprint/7/3/131 "Factors Affecting Caffeine Toxicity: A Review of the Literature"]. The Journal of Clinical Pharmacology...) |
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+ | Caffeine is a white, crystalline, bitter alkaloid, usually derived from coffee or tea. It is also used in medicine chiefly as a nervous system stimulant<ref>Dictionary Definition, [http://www.merriam-webster.com/dictionary/caffeine Caffeine], Mirriam Webster Online, Accessed 24-January-2010</ref>. | ||
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==Resources== | ==Resources== | ||
Peters, Josef M. (1967), [http://jcp.sagepub.com/cgi/reprint/7/3/131 "Factors Affecting Caffeine Toxicity: A Review of the Literature"]. The Journal of Clinical Pharmacology and the Journal of New Drugs (7): 131–141. | Peters, Josef M. (1967), [http://jcp.sagepub.com/cgi/reprint/7/3/131 "Factors Affecting Caffeine Toxicity: A Review of the Literature"]. The Journal of Clinical Pharmacology and the Journal of New Drugs (7): 131–141. | ||
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+ | ==Notes== | ||
+ | <references/> | ||
[[Category:Addictions]] | [[Category:Addictions]] |
Revision as of 16:11, 23 January 2010
Caffeine is a white, crystalline, bitter alkaloid, usually derived from coffee or tea. It is also used in medicine chiefly as a nervous system stimulant[1].
Resources
Peters, Josef M. (1967), "Factors Affecting Caffeine Toxicity: A Review of the Literature". The Journal of Clinical Pharmacology and the Journal of New Drugs (7): 131–141.